I'm back. I just needed to recuperate from blogging for an entire month. How did I do it, you ask? Well, first, I resurfaced to the social media world via Google where everyone grew a beard. Except for Landon. He already had one.
Even though we all look amazing, I can't help but stare at how freakishly handsome my husband is. And also that this hangout's topic is "Tampon Disease." Thank you Kelsey.
Oh and then last night I dared to bake my own home made, hand chopped sweet potato french fries.
I've been watching enough Daily Grace cooking videos for the last week that I figured I could do it. And they were dee-vine. Gourmet, I dare say. ("That rhymed, unintentional.") It was touch and go for awhile, the recipe said to flip them half way through cooking them and when I opened the oven to do so, I was blasted with the most intense steam ball of my life. I think it's probably what getting hit with an atom bomb is like. Scared the crap out of me. And the fries were super soggy and floppy and didn't look delicious at all, and I was like, "welp, I hope these get better through the second half of baking." And they did. Here is my masterpiece.
Some were a little burned, but all in all they tasted excellent.
This is how I felt when I was done. (alissa.)
So there you go. The way to recover from a month of blogging is: